This Chicken Bacon Ranch Tater Tot Casserole combines creamy, cheesy goodness with crispy tater tots and savory flavors. Perfect for family dinners, potlucks, or just when you’re craving something hearty and delicious.
INGREDIENTS
- 2 cups cooked chicken, shredded or diced: The protein-packed base of the casserole.
- 1 cup cooked bacon, crumbled: Adds a smoky, crispy touch that pairs perfectly with the ranch.
- 1 packet (1 oz) ranch dressing mix: Infuses the casserole with its signature tangy and herby flavor.
- 2 cups shredded cheddar cheese: Melts into gooey perfection for every bite.
- 1 can (10.5 oz) cream of chicken soup: Creates a creamy, rich sauce to bind the ingredients.
- ½ cup sour cream: Adds extra creaminess and tang.
- 4 cups frozen tater tots: The crispy topping that makes this dish irresistible.
- Chopped green onions (optional): For garnish and a burst of freshness.
Instructions:
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